Soup Pasta Made With One Frying Pan
Soup Pasta Made With One Frying Pan

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, soup pasta made with one frying pan. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

One pan pasta is an easy family friendly meal you can whip up quickly on weeknights. It's a no-fuss meal using only one cookware and any vegetables And since then I've made variations of one pan pasta with different sauces and different ingredients. I've even adopted this method when making.

Soup Pasta Made With One Frying Pan is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Soup Pasta Made With One Frying Pan is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have soup pasta made with one frying pan using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Soup Pasta Made With One Frying Pan:
  1. Prepare 1 Butter (tube butter is OK)
  2. Prepare 1 dash Grated garlic (tubed garlic is ok)
  3. Prepare 2 slice Half sliced bacon (or ham, sausage)
  4. Prepare 1/4 Onion
  5. Prepare 1/2 pack Shimeji mushrooms (or any other mushroom)
  6. Prepare 1/3 bundle Spinach (or broccoli)
  7. Get 250 ml ●Water
  8. Get 1 ●Consomme soup stock cube
  9. Prepare 100 grams ●Pasta
  10. Prepare 100 ml ☆Milk
  11. Get 30 grams ☆Your favorite cheese (pizza cheese, sliced cheese, etc)
  12. Take 1 Salt and pepper

A spicy sausage pasta dish with a difference. Using the cooking water helps the sauce cling to the pasta and gives the dish more body. Put all the ingredients except the pecorino and basil in a wide saucepan or deep frying pan and season well. You will need a large frying pan with a lid for this recipe.

Instructions to make Soup Pasta Made With One Frying Pan:
  1. Finely chop the bacon, thinly slice the onion, cut off the root of the mushrooms, wash the spinach and neatly cut into 5 cm long pieces.
  2. Heat some butter in a frying pan. Put in the garlic and when it becomes fragrant, add the bacon, onion, and shimeji. Lightly saute.
  3. Add the water and the consomme cube, bring to a boil and add the cut in half pasta. While stirring the noodles so they don't stick, cook for 1 minute on medium heat.
  4. Stop the heat and cover with a lid. Let steam for the same amount of time it takes to boil the noodles according to the package.
  5. Remove the lid and untangle the noodles. (Differing from the other pasta dishes in the one frying pan pasta series, don't evaporate the water here).
  6. Add the spinach and the ☆ ingredients and reheat on medium heat. Once the spinach has cooked through, it's finished. Make sure to stop the heat before the simmering causes the milk to form a film.
  7. Add salt and pepper to taste and it's done.
  8. Note: The oil from the butter and the bacon help to prevent the noodles from sticking. If you don't use these two, then add about 1/2 tablespoon of olive oil at Step 3.
  9. The following are more of my one frying pan pasta recipes.
  10. "How To Boil Pasta In a Pan" ID: 1059460 "Carbonara Pasta One Pan Cooking" ID: 1064540. "Tarako (Salted Cod Roe) Pasta Cooked in Just One Frying Pan" ID: 1059667
  11. "Tomato Sauce Pasta Made In One Pan" ID: 1059684 "Japanese-Style Cabbage Pasta with Just One Frying Pan" ID: 1060612 "Spaghetti alle Vongole in Bianco - One Pan Cooking" ID: 1142852
  12. "Popeye Pasta - Made in One Frying Pan" ID: 1385747

If you don't have a pan with a lid, you can Heat the oil in a large frying pan over a medium heat. Didn't have can tomatoes so used tomato soup. The next time you make pasta, instead of waiting for a huge pot of water to boil before you add pasta, consider starting with cold water and a large frying pan to get the pasta cooked perfectly, quickly, and with just enough pasta water left in the pan for a sauce to go with your meal. Arrange the tomatoes, spinach, onion, garlic, and chilli across the base of a large frying pan. Nestle the spaghetti in the centre of the pan and pour over the olive oil.

So that’s going to wrap this up for this exceptional food soup pasta made with one frying pan recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!