Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, prawn and oyster dumplings. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Prawn and oyster dumplings is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Prawn and oyster dumplings is something that I have loved my entire life.
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To get started with this particular recipe, we must first prepare a few components. You can cook prawn and oyster dumplings using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Prawn and oyster dumplings:
- Prepare 24 medium size prawns
- Get 12 oysters
- Take 2 large spring onions
- Take 2 shiitake mushrooms
- Get 3 cm cube of galangal
- Get 3 cm cube of ginger
- Make ready 1 finger chilli
- Prepare 1 tsp sesame oil
- Make ready 1 lime
- Prepare 1/2 tsp fish sauce
- Get 2 whole star anise
- Get 24 gyoza wrappers
- Make ready dipping sauce
- Make ready 2 tbsp rice wine
- Get 1 tsp chopped galangal
- Prepare 1 tbsp lime juice
- Get 1 chopped finger chili
- Prepare 1 tsp light soy sauce
- Make ready 1/2 tsp sesame oil
Put mince and prawn in a medium bowl and stir to combine. Add water chestnut, ginger, shallot, oyster sauce, sesame oil, soy sauce and mushroom. Put dumplings on a tray and keep, covered, in the fridge until ready to cook (put any leftover wrappers in freezer for later use). This dumpling recipe I have is steamed and composed of prawns and spring onion and of course some spices and flavorings.
Steps to make Prawn and oyster dumplings:
- Shuck the oysters and cut in half lengthways and add to the whole prawns. (deveined if they need it)
- Chop the other ingredients except the star anise finely and add to the other ingredients (you only want the star anise in the mixture not in the dumplings). Add the lime juice and mix vigorously to spread the flavour of the oysters through the mix.
- If you can't get galangal use a little more ginger.
- Wet the edges of a gyoza or dumpling wrapper and place a Prawn, a piece of oyster and some of the rest of the ingredients in the centre and pull the sides up to the top and hold together till they stick and become a dumpling.
- Place on a cabbage leaf in a steamer and steam for 5 mins
- Mix the dip ingredients together and serve in a bowl with the dumplings
You can also use chives which is very similar to spring onion in appearance and taste. Spring onions is readily available than chives so I prefer to use it than chives. Find steamed prawn dumplings stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Delight your taste buds with homemade pork and prawn dumplings served with a soy and vinegar dipping sauce.
So that’s going to wrap it up with this exceptional food prawn and oyster dumplings recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!