Sriracha Beef Wraps
Sriracha Beef Wraps

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, sriracha beef wraps. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sriracha Beef Wraps is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Sriracha Beef Wraps is something which I’ve loved my whole life. They’re nice and they look fantastic.

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To begin with this recipe, we must prepare a few ingredients. You can cook sriracha beef wraps using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sriracha Beef Wraps:
  1. Take 1 lb lean ground beef
  2. Get 1 tbsp fish sauce
  3. Make ready 2 tbsp Sriracha
  4. Make ready 1 tbsp water
  5. Prepare 1 zest of 1 lime
  6. Make ready 1 juice from 1 lime
  7. Prepare 1/4 cup chopped green onions
  8. Prepare 1/2 cup chopped cilantro
  9. Make ready 2 leaves of romaine lettuce

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Instructions to make Sriracha Beef Wraps:
  1. Salt and pepper ground beef then brown in a skillet. Drain.
  2. In a small bowl mix fish sauce, Sriracha and water.
  3. Add Sriracha mixture to beef and cook on med/high heat, stirring until water has evaporated. (This will only take a minute)
  4. Remove from heat. Stir in zest of lime, lime juice, green onions and cilantro.
  5. Serve in lettuce leaves.
  6. This can easily be doubled to serve 4.

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