Tomato Hot Pot
Tomato Hot Pot

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato hot pot. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tomato Hot Pot is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Tomato Hot Pot is something which I have loved my whole life.

Hi everyone, welcome to Souped Up Recipes. Today we are making a Non-spicy hot pot recipe that many of you have been asking. To the perfect tomato sauce for the hot pot, we blanched and cut tomatoes into pieces.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tomato hot pot using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tomato Hot Pot:
  1. Take 300 grams Chicken thighs
  2. Prepare 60 grams Bacon
  3. Prepare 2 ○Potatoes
  4. Make ready 1/2 ○Onion
  5. Make ready 1 packet ○Shimeji mushrooms
  6. Prepare 4 ○Shiitake mushrooms
  7. Take 1/4 Cabbage
  8. Get 1/2 Broccoli
  9. Get 1 clove Garlic
  10. Get 1 Krazy Salt
  11. Take 1 tbsp Olive oil
  12. Get Hot pot soup
  13. Take 1 Tin of diced tomatoes
  14. Make ready 3 tbsp Sake
  15. Get 2 Soup stock cube (chicken)
  16. Prepare 1 Bay leaf
  17. Take 1 Salt and pepper

So…The life of watermelons and grapes?瓜间一壶酒，西瓜和葡萄的一生？ Tomato Nabe (Hot Pot)トマト鍋 WHAT IS HOT POT Hot pot (also called nabe, nabemono, 鍋) are Japanese soups and stews, served primarily during the cold winter months. Hot pot (also called nabe, nabemono, 鍋) are Japanese soups and stews, served primarily during Tomato Nabe (Hot Pot)トマト鍋. When the cold winter winds start to howl. Here is how to make Tomato Hot Pot.

Steps to make Tomato Hot Pot:
  1. Cut the chicken into bite-sized pieces and coat with Krazy Salt. Slice the bacon into 2 cm strips.
  2. Cut the vegetables into bite-sized pieces and mince the garlic. Blanch the broccoli.
  3. Heat olive oil in an earthenware pot and cook the garlic until fragrant. Add the chicken first, then the bacon, and finally the ○ vegetables in that order. Stir-fry with each addition.
  4. Next, add the tinned tomatoes, 2 cups of water (not listed), sake, soup cube, and bay leaf. Cook over medium to high heat.
  5. Once boiling, add the cabbage and cover with a lid. Turn the heat down to low and simmer for about 15 minutes.
  6. Add the broccoli (including the stem), and season with salt and pepper.
  7. Serve with sour cream and eat hot! It is also nice to add easy melting cheese later. You can enjoy light and rich tastes!!
  8. COOKPAD user "Risa-papa" made this with penne and extra-virgin olive oil.

It can be made quickly and easily using Poultry and Pork. Kikkoman Cookbook mainly introduces Japanese dishes using Kikkoman Soy Sauce. Hot Tomato Brick Oven Pizza & Italian Restaurant. Chinese hot pot is a broth set on a table meant for sharing, and is a social dining experience where people huddle around a simmering pot of broth with a variety of proteins, veggies, spices and a string. The Chinese hot pot guide that explains the different types of broth, sauces, and ingredients, plus all The great thing about a hot pot party is, it's easy to prepare and very affordable.

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