Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tomato fried rice. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Transfer fried rice to a large bowl or platter. Drain salted tomatoes, drizzle with olive oil, and spoon over rice. Sprinkle with reserved scallion tops and red pepper flakes (if using) and drizzle with.
tomato fried rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. tomato fried rice is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have tomato fried rice using 13 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make tomato fried rice:
- Prepare Main ingredient
- Make ready 3 1/2 cup of rice or enough for 4 person
- Get 250 ml tomato ketcup or more to your liking
- Get 3 small or medium tomatoes
- Prepare 1/4 loaf cabbage
- Get 1/2 medium onion
- Make ready 2 clove garlic
- Get 1/2 can ham
- Make ready 3 stick sausage
- Make ready 2 medium eggs
- Prepare 50 grams more or less sugar
- Make ready 1 Any other ingredient such as shrimps ,crab meat or chicken.
- Get 2 pinch of salt (more or less to your liking as well) other alternative would be 1 teaspoon Maggi chicken stock
Add cashews and fry them until. Since I can't eat entire tomatoes, I'm grateful for a recipe that uses tomato sauce instead of crushed tomatoes, etc. This recipe comes from Host Chelsie Kenyon on About.com's Mexican cooking forum. I also absolutely love rice dishes—so I found a way to bring them both together along with some more delicious veggies!
Steps to make tomato fried rice:
- chop cabbage to thin slices.
- same goes for onion and tomatoes and garlic.
- marinate the sliced tomatoes in small amount tomato sauce while adding the 50 grams of sugar into it.
- dice the ham into squares ; sausage into tiny slices.
- heat some oil on the pan, high heat, then cook the ham and sausage till a darker shade of brown.
- add some oil, medium heat, pour the marinated tomatoes and all the rest into the pan and stir while using the stirrer to press the tomatoes into smaller pieces .
- add in the slice cabbages, onion and garlic, after about 5 min add in the rice, then the tomato sauce. stir till evan.
- Try / taste test to make sure the flavour is there. If not by this point more ketcup and some sugar can be added.
- (Try some Maggi salted chicken stock or 2 pinch of salt for better result.) I used chicken stock as it add more flavour
- After the flavour is there add the hams and sausages into the pan.
- Continue to stir carefully as 4 serving of rice might be a lot and can easily spill out.
- Lastly add the eggs into it then stir till it dries. Done!
Omurice is a fun colorful dish that kids (and grownups) in Japan love. It's a mashup of an omelette and tomato rice, but it does take some leftover chicken and a bit of skill to. A deliciously sweet and savoury recipe for tomato fried rice using common pantry ingredients. This sweet tasting, vibrant looking ketchup fried rice (tomato rice) is sure to please anyone with a sweet. Tomato Ketchup in a fried rice?
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