Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, honey sriracha chicken breast. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Honey Sriracha Chicken Breast is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Honey Sriracha Chicken Breast is something that I’ve loved my whole life.
There's nothing better than a deliciously tender and juicy chicken recipe that's made with just a handful of ingredients. A dose of Sriracha gives these chicken breasts an extra bump of flavor and creates the most perfect sweet and sticky sauce. Juicy chicken breasts in the most epic honey sriracha sauce.
To begin with this particular recipe, we have to first prepare a few components. You can cook honey sriracha chicken breast using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Honey Sriracha Chicken Breast:
- Take 4 Chicken Breasts
- Take 1/3 cup honey
- Get 1/3 cup sriracha sauce
- Make ready 1 cup panko bread crumbs
Honey Sriracha Chicken - crazy delicious chicken with honey sriracha marinade. Make it on a skillet, bake or grill for dinner tonight. Chicken, honey, Sriracha, vinegar, garlic, and salt, which you already have in your fridge or pantry. For the chicken, you can use chicken breast, thighs.
Instructions to make Honey Sriracha Chicken Breast:
- Mix honey and sriracha into a small condiment bowl or dish until well mixed. Flour the chicken (optional)
- With brush, coat the chicken breast with honey Sriracha mixture. Make sure you coat both sides. Place in a bowl when done pour remaining mixture on chicken
- Place panko bread crumbs on plate or in plastic bag to bread chicken.
- Place breaded chicken in a baking dish and bake in over for 50 minutes at 350
Chicken Breast - some lean protein to fill out your meal. The chicken really soaks up the flavor of the sauce and becomes incredibly fork tender. This honey sriracha chicken recipe cooks in the slow cooker for just four hours, which makes it the perfect weekend meal for those lazy days when you're. These chicken skewers marinated in honey, lime juice, and Sriracha are every bit as good as they look — and if you haven't tried Sriracha, the Next, prepare the chicken. I've specified boneless skinless chicken thighs for this recipe because they're more flavorful than chicken breasts and.
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