Salmon fish 🐟curry
Salmon fish 🐟curry

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, salmon fish 🐟curry. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Salmon Fish Curry Recipe Try this easy and delicious Salmon Curry with touch of spices. Indian Salmon Curry - Juicy fresh Salmon pieces cooked in a fragrant onion based curry sauce that's exactly what you'll have. I am keeping the meals as simple as possible so that I can manage other things at home.

Salmon fish 🐟curry is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Salmon fish 🐟curry is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook salmon fish 🐟curry using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Salmon fish 🐟curry:
  1. Get 6 salmon steaks
  2. Get 1/4 tsp mustard seeds
  3. Get 1/4 tsp fenugreek seeds
  4. Get 1/4 tsp dry fenugreek leaves
  5. Prepare 2 onion chopped
  6. Take 2 tsp shredded ginger
  7. Make ready 3 garlic cloves minced
  8. Get 1 tbsp red chilli powder or to taste
  9. Prepare 1/2 tsp turmeric powder
  10. Take 1/2 tsp Kashmiri chilli powder
  11. Make ready 1 boiled cup water
  12. Take to taste salt
  13. Make ready 1/2 tsp black pepper
  14. Prepare 4 Tbsp butter
  15. Make ready 4 Tbsp oil
  16. Make ready Plain white flour
  17. Get squeeze lemon or lime juice
  18. Get Green chillies
  19. Take Coriander chopped
  20. Prepare 4 Tbsp thick yogurt

Indian Salmon Curry - Juicy fresh Salmon pieces cooked in a fragrant onion based curry sauce that's exactly what you'll have. This Salmon Curry in Indian Style is so easy to make at home with just a few handy oriental spices. Eating fish head curry is an acquired taste - it is either you love it or loathe it. Get my signature Smoked Salmon Fish Curry, deliciously rich in flavour & aroma.

Steps to make Salmon fish 🐟curry:
  1. First wash and dry fish well and seasoning with pinch of salt and pepper and set aside.
  2. Heat butter in a nonstick pan. Take a flour in plate coat fish in flour shake excess flour and fry fish till nice golden brown take it out in plate and set aside.
  3. Heat oil in skillet and add mustard seeds, let it splutter. Add the fenugreek seeds and saute for few seconds.
  4. Add onion, ginger and garlic.Saute until onion turn golden brown. - - Reduce the heat to low and add salt, chili powder, turmeric powder, Kashmiri chilli powder and fenugreek leaves Mix well. Saute for about 5 minutes,stirring continuously until the color changes to a deep brownish red.
  5. Add yogurt and fry well. About 4-5 minutes - Add water and bring it to a boil. - Add salmon steaks and salt to taste add lemon juice Cover and cook over medium heat, until fish is cooked and sauce is thick. - - Remove from heat add coriander, chopped green chillies and keep covered for at least 10-15 minutes for the flavors to blend in. - - Served with white rice, naan or roti.

This Smoked Salmon Fish Curry is something special! Heat the oil in a large pan, then add the curry paste. This Easy Salmon Curry is a tasty quick dinner recipe. I paired the salmon with some kale Jump to Recipe. With the Lenten season upon us, I thought you all might appreciate a new fish recipe.

So that’s going to wrap it up for this special food salmon fish 🐟curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!