Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, salmon fish fry and curry with rice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Salmon fish fry and curry with rice is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Salmon fish fry and curry with rice is something which I’ve loved my entire life. They are fine and they look fantastic.
Pan-Fried Salmon with Creamy Garlic Sauce. We grilled up some fresh salmon the other day and had just enough leftover to toss into this fried rice dish. With the egg, peas, onions, ginger, garlic, and bell pepper, it's a meal in itself!
To begin with this particular recipe, we have to first prepare a few components. You can cook salmon fish fry and curry with rice using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Salmon fish fry and curry with rice:
- Prepare 1 kg Salmon fish
- Take 30 pods Garlic
- Make ready 1 inch Ginger
- Make ready 6 Dry red chilli
- Take 5 Tbsp Yellow mustard seed
- Make ready 3 tbsp Cummin seeds
- Get 1 tbsp Black pepper
- Prepare 1 stick Cinnamon
- Make ready 2 Cardamom
- Prepare 1 tsp Turmeric powder
- Get 2 tsp coriander powder
- Take 1 Onion
- Prepare 1 Tomato
- Make ready As needed Coriander leave
- Take to taste Salt
- Take As needed Oil
Serve the fish curry with rice. You can use any variety of store bought fish filet like halibut, mahi mahi, cat fish etc. and it works just fine. Though the recipe would require basic knowledge about the correct way to prepare the ingredients the Indian way including stir frying the spices and all. See great recipes for Salmon fish curry, Salmon fish fry and curry with rice too!
Instructions to make Salmon fish fry and curry with rice:
- Wash fish properly. Grind all the spices. Put 5 Tbsp of masala,1 tbsp salt in a bowl,add the fish,mix well and let it marinate for 15 minutes.
- Pre heat a wok. Add in oil. Put the fish pieces into it and fry till golden brown.
- For gravy heat oil add onion and tomato fry well. Add in the masala. Fry well till oil separates. Put water as required,add salt. Bring it a boil. Add the pieces of your choice into the gravy. Let it cook for 10-15 minutes on low flame. Garnish with fresh coriander leaves.
Transfer the fried rice to a plate, top with the salmon, sprinkle with sesame seeds and serve. This recipe was created by a contestant during a cooking competition. Categories: Baked Fish Baked Salmon Fish Salmon Fried Rice Rice Recipes Main Dish Stir-Frying Recipes. Salmon fish fry - Indian style mildly spiced, shallow fried, kids friendly salmon fish fry recipe. Certain type of fishes(swordfish, shark, king.
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