Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spicy grilled cauliflower with sriracha hollindaise sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy Grilled Cauliflower with Sriracha Hollindaise Sauce is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Spicy Grilled Cauliflower with Sriracha Hollindaise Sauce is something which I’ve loved my whole life.
Healthy Roasted Cauliflower Recipe with Sriracha Hot Sauce. Our version here is a spicy one for everyone who loves a kick of heat to their veggies. You can accompany this cauliflower with some rice, green salad or Asian grilled meats and it's a fabulous.
To get started with this recipe, we must prepare a few components. You can have spicy grilled cauliflower with sriracha hollindaise sauce using 15 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Grilled Cauliflower with Sriracha Hollindaise Sauce:
- Make ready FOR CAULIFLOWER
- Take 1 large cauliflower
- Take 2 tablespoons olive oil
- Prepare 2 tablespoons seasoned rice vinegar
- Get 1/2 teaspoon sriracha seasoning salt
- Take 1 tablespoon tamari soy sauce
- Prepare 1/4 teaspoon black pepper
- Prepare FOR SRIRACHA HOLLINDAISE SAUCE
- Get 3 large egg yolks
- Get 1 tablespoon heavy cream
- Take 1 teaspoon sriracha seasoning salt blend
- Prepare 1/4 teaspoon black pepper
- Get 1/2 teaspoon franks hot sauce
- Prepare 2 1/2 fresh lemon juice
- Take 1/2 cup salted butter, melted
Combine cauliflower florets, olive oil, hoisin sauce, Sriracha sauce, salt, and pepper in a large bowl; toss to combine. Spread out in a single layer on a baking sheet. I can eat it raw in salads, in As much as I like broccoli, I enjoy cauliflower even more. Today I decided to spice it up a little with I can eat a lot of spicy food, but Sriracha is my all time favorite hot sauce.
Steps to make Spicy Grilled Cauliflower with Sriracha Hollindaise Sauce:
- Cut cauliflower into 1 1/2 inch slices as shown below. Some chunks my fall away from slices , you can use them for someting else or just grill them with the slices
- Bring a large pot of saled water, or chicken broth to a boil, blanch cauliflower slices for 2 minutes.
- Remove and pat dry
- Combine olive oil, rice vinegar,tamari soy sauce, pepper and the 1/2 teaspoon sriracha salt in a small bowl, brush cauliflower all over with mixture
- Grill over direct heat just until hot and spotted with brown
- Serve with Sriracha Hollindaise Sauce
- SRIRACHA HOLLUNDAISE
- Whisk in the top of a double boiler the egg yolks, lemon juice, cream, sriracha salt, pepper and hot sauce
- Place pan over, but not touching simmering water, whisking constantltly unti muxture stars to thicken. If at any time it gets to thick remove from heat and add drops of water from the simmering pan
- Off heat whisk in melted butter, very slowly to keep it thick
- Remove to a small heat proof bowl. It can be kept warm for up to 1 hour in a pan of hot, not simmering water. If it gets thick add drops of hot water, whisking to thin
- Serve sauce on grilled cauliflower
Its rich flavor is great in marinades, over. Blend until sauce reaches a smooth consistency. To make the hollandaise sauce, put the egg yolks in a large heatproof bowl over a pan of gently simmering water (making sure the bowl does not touch To serve, spoon the hash on to two serving plates and top with a fried egg, a generous dollop of hollandaise sauce and a sprinkle of chives. Liberally brush sauce on one side of each cauliflower steak and place steaks, sauce side down, on grill. Turn again, move over indirect heat, and brush with remaining sauce.
So that is going to wrap this up for this exceptional food spicy grilled cauliflower with sriracha hollindaise sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
