Nasi Goreng Kampung (Kampung Fried Rice)
Nasi Goreng Kampung (Kampung Fried Rice)

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, nasi goreng kampung (kampung fried rice). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Nasi Goreng Kampung, a traditional Malay fried rice. A recipe that's been passed down by our ancestors. A recipe that's been enjoyed by many generations.

Nasi Goreng Kampung (Kampung Fried Rice) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Nasi Goreng Kampung (Kampung Fried Rice) is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have nasi goreng kampung (kampung fried rice) using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Nasi Goreng Kampung (Kampung Fried Rice):
  1. Prepare 1 plate of leftover rice
  2. Prepare 1 chicken skillet (cut diced)
  3. Get 4 garlics (chopped)
  4. Make ready 1 shallot brown (chopped)
  5. Prepare 1 egg (beaten)
  6. Take 1 tsp sambal terasi (balachan)
  7. Take 1 tbsp sweet soy sauce
  8. Get 1 tbsp soy sauce
  9. Prepare Salt
  10. Take Pepper
  11. Get Sugar
  12. Take Cooking oil
  13. Take Water
  14. Prepare Condiment
  15. Get Prawn crackers
  16. Get Chopped chilies

Semboyan yang pas untuk sajian nasi goreng kampung ini adalah penampilan boleh sederhana tetapi rasa harus luar biasa. Sebab, mungkin jika dibandingkan dengan nasi goreng lain, nasgor ini penampilannya kalah menarik dan biasa saja. Tetapi, soal rasa tentunya tidak kalah lezat dong. Nasi Goreng is Indonesian-style fried rice typically flavored with shrimp paste, chili, tamarind, and kecap manis.

Steps to make Nasi Goreng Kampung (Kampung Fried Rice):
  1. Prepare all ingredients (chop garlic and shallots, cut diced skillet chicken, beaten the egg and sprinkle with a little bit of salt)
  2. Heat the pan, sauteé garlic and shallots until golden brown and fragrant, then put the chicken in.
  3. Add some water, soy sauce, salt and pepper to the chicken.
  4. When the chicken is cooked, put the overleft rice in. Then followed by the sambal terasi or balachan. Season with sweet soy sauce and sugar.
  5. Stir everything together until the rice all turn color. Lastly, put the beaten egg in and mix all of them until it is cooked.
  6. Serve with prawn crackers and chopped chilies.

It is commonly served with a fried egg and a generous sprinkling of fried shallots on top along with prawn crackers and pickled cucumbers as accompaniments. This easy spicy anchovy fried rice is known as nasi goreng kampung in Malaysia. It's a simple fried rice with Malaysian traditional taste that surely has a special place in any Malaysians' hearts. Malay Fried Chicken Rice (Nasi Ayam Goreng Kampung). Karena mudah dibuat nasi goreng kampung bisa jadi alternatif menu sarapan di rumah.

So that is going to wrap it up for this exceptional food nasi goreng kampung (kampung fried rice) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!