Jenny's Crock Pot Pork Roast
Jenny's Crock Pot Pork Roast

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, jenny's crock pot pork roast. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Jenny's Crock Pot Pork Roast is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Jenny's Crock Pot Pork Roast is something that I’ve loved my entire life.

Perfectly cooked crock pot pork roast wrapped in bacon and basted with sugar free BBQ sauce. So full of flavor and super easy to make! Another Crock Pot recipe you should give a try is Crock Pot Sausage and peppers.

To get started with this particular recipe, we must first prepare a few components. You can cook jenny's crock pot pork roast using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Jenny's Crock Pot Pork Roast:
  1. Get 2 1/2 lb Pork Tenderloin
  2. Prepare 12 oz Carrots (Peeled and cut into 2 to 3 in. pieces)
  3. Prepare 32 oz Gold or New Potatoes (Quartered)
  4. Take 12 oz Onion (Red or Yellow)
  5. Make ready 7 grams Lipton Onion Soup Mix (1 Packet)
  6. Take 4 tsp Chicken Bouillon
  7. Prepare 1 medium Bay Leaf
  8. Make ready 1 dash Thyme
  9. Prepare 3 clove Garlic (Minced)
  10. Make ready 6 cup Water (Filtered)
  11. Make ready 2 tbsp Olive Oil
  12. Get 1 tsp Garlic Powder
  13. Prepare 1 tsp Dried Parsley
  14. Get 1 tsp Salt
  15. Take 1 tsp Black Pepper

Rub pork roast with salt and pepper. Make tiny slits in meat and insert slivers of garlic (or just sprinkle on some garlic powder). This Crock Pot Pork Roast and Veggies recipe is one of our absolute favorites. Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts!

Steps to make Jenny's Crock Pot Pork Roast:
  1. Wash and prepare vegetables. Set aside.
  2. Preheat Olive Oil in a non-stick skillet to Medium/High heat.
  3. Season Pork Tenderloin with Garlic Powder, Salt, Pepper, and Dried Parsley.
  4. Brown Pork in skillet. Be sure to brown all sides of the tenderloin.
  5. Place Tenderloin into a large Crock Pot.
  6. Layer the Vegetables over the Pork.
  7. Sprinkle Lipton Onion Soup Mix over the Vegetables.
  8. Add Minced Garlic Clove, Thyme, Chicken Bouillon, and Bay Leaf.
  9. Pour the 6 cups of Water in Crock Pot, and cover.
  10. Cook for 8 to 10 hours.
  11. If you desire more of a gravy, you can add some flour to the liquid, prior to cooking.

This crock pot pork roast is one of the easiest crock pot recipes ever! The gravy makes itself right in the slow cooker and you'll have juicy, flavorful pork and gravy to come home to! Serve over mashed potatoes or with a pile of buttered egg noodles for the ultimate comfort food. Pork butt roast is a tough cut of meat that needs long, slow cooking to tenderize it. When buying pork butt, you have the option of boneless or bone-in roasts.

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