Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, village fried rice (nasi goreng kampung). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Village Fried Rice (Nasi Goreng Kampung) is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Village Fried Rice (Nasi Goreng Kampung) is something which I’ve loved my whole life. They’re fine and they look wonderful.
A simple hommade village fried rice ( Nasi goreng kampung) making tips and easy recipe. Nasi goreng means fried rice in Indonesian and Malay language. It is cooked with a chili paste consisting of bird's-eye chili, shallot, garlic, belacan (a local shrimp paste) In this article, I will explain how to prepare the nasi goreng famous in Malaysia called nasi goreng kampung (village fried rice).
To begin with this recipe, we must prepare a few components. You can have village fried rice (nasi goreng kampung) using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Village Fried Rice (Nasi Goreng Kampung):
- Prepare 300 gr white rice
- Take 1 egg, beaten, then fried and scrambled
- Get 4 shallots, thinly sliced
- Prepare 2 cloves garlic, finely chopped
- Prepare 1 candlenut, shaved/puree
- Prepare 1/2 tsp ground pepper
- Get 1/2 tsp dried shrimp paste, toasted
- Prepare 1 tsp sweet soy sauce
- Prepare to taste Salt
- Take Oil for frying
- Make ready SPRINKLED GARNISH:
- Get 10 gr anchovies, fried
- Take 5 cayenne peppers (to taste), thinly sliced
But hahaha, we are happy together and most of all, we clicked!! Nasi Goreng can be served as a main dish, as a component of a Dutch/Indonesian 'rijstafel' or as a side dish. It is commonly eaten by Indonesians for breakfast, which you can do also if there is any left from the previous day (doubtful!). Preparation time does not include cooking and cooling the rice.
Steps to make Village Fried Rice (Nasi Goreng Kampung):
- Saute garlic, shallots and candlenut until fragrant. Add white rice and egg, stir briefly.
- Add pepper powder, dried shrimp paste and sweet soy sauce. Stir so that all ingredients are well blended.
- Serve fried rice with a sprinkling of fried anchovies and sliced cayenne pepper.
This dish can be enjoyed by itself or as the basis of a larger meal, for example with a rijsttafel. It is very easy to make and won't Nasi Goreng is a staple in our home. My hubby's maternal side of the family are dutch.however they spent a good deal of time in Indonesia. This fragrant rice dish with chicken, prawns and shredded omelette is the ultimate comfort food for spice lovers. Spoon the nasi goreng onto warmed plates.
So that’s going to wrap this up for this special food village fried rice (nasi goreng kampung) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
