Fried Rice from Central Java (NASI GORENG JAWA TENGAH)
Fried Rice from Central Java (NASI GORENG JAWA TENGAH)

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fried rice from central java (nasi goreng jawa tengah). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Fried Rice from Central Java (NASI GORENG JAWA TENGAH) is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Fried Rice from Central Java (NASI GORENG JAWA TENGAH) is something which I’ve loved my entire life. They are nice and they look fantastic.

If you like fried rice and spicy food, then you must try this - Nasi Goreng Jawa or Javenese Fried Rice ! Just mix all the spices in a mixer and you'll have. In Indonesian & English (the English version is below the recipe written in Indonesian).

To begin with this particular recipe, we have to prepare a few components. You can have fried rice from central java (nasi goreng jawa tengah) using 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried Rice from Central Java (NASI GORENG JAWA TENGAH):
  1. Make ready 500 gr white rice
  2. Make ready 3 pcs cabbage, sliced roughly
  3. Take 1 egg, make scrambled
  4. Take 3/4 tsp sugar
  5. Prepare 1 tsp salt
  6. Prepare 1/4 tsp flavoring (optional)
  7. Get Oil for frying
  8. Get GROUND SPICES
  9. Take 3 cloves garlic
  10. Make ready 5 shallots
  11. Take 7 cayenne peppers
  12. Make ready 1 tomato
  13. Prepare 2 pcs candlenut, toasted
  14. Get 1/2 tsp shrimp paste, roasted
  15. Prepare SUPPLEMENTARY
  16. Get 2 chicken thighs, fried and shredded
  17. Prepare 2 tbsp fried onions for topping
  18. Get 1 leek, cut into ½ cm pieces
  19. Prepare 1 tomato, chopped
  20. Take Cucumber taste, cut into smaller pieces

This recipe is an Indonesian version of fried rice served with fried egg. Making nasi goreng also reminded me of my fond memories while traveling in Indonesia—a country with vibrant and colorful culinary traditions which I intend to explore. Lots of veggies and brown rice and wholesome foods that are not only healthy but they taste pretty legit too! I'm actually thinking about making a series of "easy, healthy and quick weekday dinners".

Steps to make Fried Rice from Central Java (NASI GORENG JAWA TENGAH):
  1. Heat oil and saute ground spices until fragrant. Add the white rice, stirring until blended.
  2. Add in cabbage, scrambled eggs, sugar, salt and flavorings. Stir again, let the cabbage slightly wilt.
  3. Serve the fried rice with complementary ingredients.

It's for one person and it's so quick! Indonesian Fried Rice - Nasi Goreng. Nasi Goreng is an Indonesian Fried Rice loaded with chicken and sweet, spicy, and savory flavors you'll love. Nasi Goreng is Indonesian-style fried rice typically flavored with shrimp paste, chili, tamarind, and kecap manis. It is commonly served with a fried egg and a generous sprinkling of fried.

So that is going to wrap this up with this special food fried rice from central java (nasi goreng jawa tengah) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!