Fried Rice with Stink Bean (NASI GORENG PETE)
Fried Rice with Stink Bean (NASI GORENG PETE)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, fried rice with stink bean (nasi goreng pete). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fried Rice with Stink Bean (NASI GORENG PETE) is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Fried Rice with Stink Bean (NASI GORENG PETE) is something that I have loved my whole life.

Keluarga emak tuh doyan banget makan pete. Mau dimakan mentah sebagai lalapan, atau dicampurkan kedalam masakan, semua akan di hap tanpa ampun. ASMR STIR FRY SPICY STINK BEAN + PORK SATAY with PEANUT SAUCE (EATING SOUNDS) NO TALKING

To get started with this particular recipe, we have to first prepare a few components. You can cook fried rice with stink bean (nasi goreng pete) using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice with Stink Bean (NASI GORENG PETE):
  1. Prepare 500 gr white rice, dry not mushy rice
  2. Prepare 1 pod stink bean/petai, peeled and split in 2
  3. Get 2 eggs, make scrambled
  4. Get 1 pair liver-gizzard from chicken, cut to taste
  5. Make ready 100 gr shrimp, remove the head and skin
  6. Get 1/4 big onion, roughly chopped
  7. Get 1 green onion/leek, sliced thin
  8. Get 1 tsp soy sauce
  9. Take 1 tsp sesame oil
  10. Prepare to taste Pepper and salt
  11. Take Chicken flavoring (optional)
  12. Make ready Cooking oil
  13. Make ready GROUND SPICES:
  14. Make ready 2 red chillis
  15. Make ready 5 cayenne peppers
  16. Get 3 cloves garlic
  17. Get 5 shallots
  18. Prepare 1 tsp shrimp paste
  19. Take SUPPLEMENTARY:
  20. Get Kerupuk (crackers)
  21. Take Lettuce or Cabbage
  22. Get Pickled cucumbers

Nasi goreng, fried rice, is easily one of the most famous Indonesian foods. You'll find nasi goreng all over Indonesia, served at both restaurants and commonly from street food carts. During my trip to Jakarta, one evening along Mangga Besar road I stopped for a wonderfully comforting plate of nasi. What to do * Heat olive oil on medium heat.

Instructions to make Fried Rice with Stink Bean (NASI GORENG PETE):
  1. Saute ground spices and chopped onion until fragrant.
  2. Put shrimp and liver-gizzard, cook until it changes color and is cooked.
  3. Add rice, eggs and pete. Stir until well blended.
  4. Add soy sauce, sesame oil, salt, pepper and flavoring. Stir again until all ingredients are well blended and cooked.
  5. Put the fried rice on a plate and sprinkle with green onion.
  6. Serve with complementary garnishes (crackers, cabbage, pickled cucumbers)

When hot, add minced garlic and shallots until fragrant. * Add clams, shrimps, petai beans, fish balls and Drizzle with fish sauce and fry until the clams open and the shrimps, petai, etc are slightly brown. * Add rice and chili slices. Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice! It's a simple recipe, you won't need to hunt down any unusual ingredients, and it's one of my favourite Indonesian foods.

So that’s going to wrap it up with this special food fried rice with stink bean (nasi goreng pete) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!